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The Wild Fowl Tastes of Twain
When speaking about Mark Twain (1835-1910), we usually think of him putting pen to paper and not holding a fork. Twain loved to eat. Most people traveling throughout Europe would say the food is exquisite. Whether one is in Spain, France, or Italy, the cuisine is supposed to be the pinnacle of culinary refinement. However, for Twain it was far from it. Twain made it clear while traveling in the 1870s that he preferred and longed for good, ol’ American food.
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A Guineafowl Shoot In Zambia
Guineafowl are an exotic addition on many farms across the South, where they are used for insect control epically ticks. Still, in their native Africa, they offer an excellent wing shooting opportunity. A quick morning hunt for a couple of guineafowl for breakfast would be the ending of a beautiful hunting adventure in Zambia
